Winco EIDS-18 Drop-In Commercial Electric Induction Cooker

The Winco EIDS-18 is a high-performance drop-in induction cooker designed for commercial kitchens. With its sleek black ceramic glass top and durable powder-coated steel body, this single burner unit combines functionality with modern aesthetics, making it an ideal choice for chefs looking to enhance their cooking capabilities.

This induction cooker features advanced digital controls, allowing for precise temperature adjustments and a 150-minute timer for optimal cooking results. It accommodates a variety of pan sizes, from 4-1/2 inches to 10-1/2 inches, and its drop-in design can be installed flush, recessed, or with a stainless steel trim ring, providing versatility in kitchen layouts.

Features

• Single Burner: Perfect for focused cooking tasks, allowing chefs to prepare dishes efficiently.
• Drop-In Unit: Designed for easy installation in countertops, enhancing kitchen workflow.
• Black Ceramic Glass Top: Provides a stylish and easy-to-clean cooking surface.
• Digital Controls: Offers precise temperature settings for consistent cooking results.
• Auto Safety Shut-Off: Ensures safety by automatically turning off the unit when not in use.
• 150 Minute Timer: Allows for accurate cooking times, improving meal preparation efficiency.
• Electric: 120/60/1ph: Standard electrical requirements for easy integration into existing setups.
• Watts: 1800: High power output for quick heating and cooking.
• Amps: 15: Efficient power consumption for commercial use.
• Includes Power Cord: Comes with a NEMA 5-15P plug for easy connectivity.

Benefits

• Durable Construction: The stainless steel body ensures longevity and withstands the rigors of a busy kitchen.
• Reliable Performance: ETL Listed for safety and reliability, providing peace of mind during operation.
• Ease of Use: User-friendly digital controls make it simple for chefs to operate and adjust settings.

Specifications

The Winco EIDS-18 drop-in induction cooker is built to withstand the demands of busy commercial kitchens and bakeries. Its combination of durability, performance, and ease of use makes it an essential tool for any culinary professional looking to streamline their cooking process.