Bakeware Cake Pan, 18" x 12" x 3" deep, rectangular, 500°F/260°C, reinforced rim, dishwasher safe, PTFE/PFOA-free, Quantum2 non-stick coating, 0.6 mm/24 gauge aluminized steel
The Winco HRCP-1812 12" x 18" Rectangular Non-Stick Cake Pan is the ultimate solution for baking your signature cakes with ease and precision. Whether you're preparing cakes for weddings, parties, or other special events, this durable and reliable cake pan will become a staple in your kitchen.
Key Features:
-
Premium Aluminized Steel Construction: Crafted from 0.6 mm thick, 24-gauge aluminized steel, this pan provides even heat distribution, ensuring consistent baking results every time.
-
Non-Stick Coating: The Quantum2 non-stick coating is PTFE and PFOA-free, offering an easy release of your baked goods while reducing waste and enhancing the presentation.
-
Reinforced Rim: The reinforced rim adds durability and prevents warping, even under high temperatures, making this pan a long-lasting investment.
-
Heat Resistant: Designed to withstand temperatures up to 500°F (260°C), this pan is perfect for a variety of baking applications.
-
Dishwasher Safe: Cleaning is a breeze with this dishwasher-safe pan, saving you time and effort in the kitchen.
Benefits:
-
Effortless Release: The non-stick surface ensures your cakes and other baked goods release easily from the pan, maintaining their shape and minimizing breakage.
-
Durability: The high-quality aluminized steel construction and reinforced rim make this pan robust enough to handle regular use in commercial kitchens.
-
Versatile Baking: Ideal for a wide range of baking tasks, this pan is perfect for creating large sheet cakes, brownies, and more.
Specifications:
-
Material: Aluminized Steel
-
Gauge: 24
-
Color: Gray
-
Shape: Rectangular
-
Dimensions: 18" L x 12" W x 3" H
-
Non-Stick: Yes (Quantum2 coating, PTFE/PFOA-free)
-
Heat Resistance: Up to 500°F (260°C)
-
Dishwasher Safe: Yes
Upgrade your bakeware collection with the Winco HRCP-1812 12" x 18" Rectangular Non-Stick Cake Pan—designed for both professional and home bakers who demand the best in quality and performance.
