Omcan 43779 Two Tub Sink with Left Drain Board

Introducing the Omcan 43779 Two Tub Sink, a perfect addition to any foodservice establishment looking for efficiency and durability. This sink is designed to meet the rigorous demands of commercial kitchens, ensuring that your dishwashing and food preparation processes are streamlined and effective.

Features

• Two Tub Design: The spacious two tub configuration allows for efficient washing and rinsing of dishes, pots, and pans, making it ideal for busy kitchens.
• Left Drain Board: The integrated left drain board provides additional space for drying and organizing dishes, enhancing workflow and keeping your workspace tidy.
• Durable Construction: Made from high-quality stainless steel, this sink is resistant to rust and corrosion, ensuring longevity and easy maintenance.
• 3.5" Center Drain: The large center drain facilitates quick drainage, preventing water accumulation and ensuring a clean working environment.
• Easy Installation: Designed for straightforward installation, this sink can be set up quickly in your kitchen, minimizing downtime.

Benefits

• Enhanced Efficiency: The two tub design allows for simultaneous washing and rinsing, significantly speeding up the dishwashing process.
• Space-Saving: With a compact footprint of 18" x 21" x 14", this sink fits perfectly in smaller kitchens without sacrificing functionality.
• Hygienic Design: The stainless steel surface is easy to clean and maintain, promoting a hygienic environment in your foodservice operation.
• Versatile Use: Ideal for restaurants, cafes, food trucks, and catering services, this sink meets the diverse needs of the foodservice industry.

Specifications

• Model: Omcan 43779
• Dimensions: 18" x 21" x 14" (L x W x H)
• Material: Stainless Steel
• Drain Size: 3.5" Center Drain
• Drain Board: Left Side
• Weight: Approximately 50 lbs

Upgrade your kitchen with the Omcan 43779 Two Tub Sink, designed specifically for the foodservice industry. Its robust construction and practical features make it an essential tool for any commercial kitchen, ensuring that you can handle the demands of your business with ease.