Omcan 44400 30 QT Hook Attachment for Globe Mixer
Enhance your food preparation capabilities with the Omcan 44400 30 QT Hook Attachment, designed specifically for use with Globe Mixers. This essential kitchen tool is perfect for bakeries, restaurants, and catering services, allowing you to mix large batches of dough with ease and efficiency.
Features
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Durable Construction: Made from high-quality stainless steel, the hook attachment is built to withstand the rigors of daily use in a busy kitchen environment.
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Perfect Fit: Specifically designed for 30 QT Globe Mixers, ensuring compatibility and optimal performance.
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Efficient Mixing: The spiral design of the hook allows for thorough mixing of dough, making it ideal for bread, pizza, and other heavy mixtures.
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Easy to Clean: The stainless steel surface is easy to clean and maintain, ensuring hygiene in your food preparation area.
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Versatile Use: Suitable for a variety of dough types, from light to heavy, making it a versatile addition to your kitchen equipment.
Benefits
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Increased Efficiency: Save time and labor with the powerful mixing capabilities of the hook attachment, allowing you to produce more in less time.
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Consistent Results: Achieve uniform mixing every time, ensuring that your dough has the right texture and consistency for perfect baked goods.
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Reduced Labor Costs: Automating the mixing process with the hook attachment reduces the need for manual labor, allowing your staff to focus on other important tasks.
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Enhanced Productivity: With the ability to handle large quantities of dough, you can increase your output and meet customer demands more effectively.
Specifications
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Model: Omcan 44400
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Attachment Type: Hook Attachment
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Compatible Mixer Size: 30 QT Globe Mixers
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Material: Stainless Steel
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Dimensions: 12.5" x 12.5" x 18" (L x W x H)
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Weight: 5 lbs
Upgrade your kitchen with the Omcan 44400 30 QT Hook Attachment for Globe Mixer and experience the difference in your food preparation process. This attachment is a must-have for any serious foodservice operation looking to improve efficiency and quality in their baking and mixing tasks.