Omcan 13160 13QT Heavy-duty Spiral Dough Mixer

Introducing the Omcan 13160 13QT Heavy-duty Spiral Dough Mixer, a powerful and efficient solution for all your dough mixing needs in the foodservice industry. Designed for commercial kitchens, this mixer is perfect for pizzerias, bakeries, and restaurants that require consistent and high-quality dough preparation.

Features

• Heavy-duty Construction: Built with robust materials to withstand the rigors of daily use in a busy kitchen.
• Spiral Mixing Action: The spiral hook design ensures thorough mixing and kneading, resulting in perfectly blended dough every time.
• 1 Speed Operation: Simple and straightforward operation with a single speed that is optimized for dough mixing.
• 220 V Power Supply: Designed for commercial use with a standard voltage that fits most kitchen setups.
• 0.75 HP / 550W Motor: A powerful motor that provides the necessary torque for mixing heavy doughs with ease.
• 13 Quart Capacity: Ideal for medium-sized batches, allowing you to mix enough dough for multiple pizzas or loaves of bread at once.
• Easy to Clean: The stainless steel bowl and removable spiral hook make cleaning a breeze, ensuring hygiene in your kitchen.

Benefits

• Consistent Results: Achieve uniform dough consistency, which is crucial for quality baked goods.
• Time-Saving: Reduce mixing time compared to manual methods, allowing your staff to focus on other tasks.
• Durability: Designed for heavy use, this mixer will serve your business for years, making it a worthwhile investment.
• Versatile Use: Perfect for a variety of dough types, including bread, pizza, and pastry doughs.
• Enhanced Productivity: With its large capacity, you can prepare more dough in less time, increasing your kitchen's output.

Specifications

• Model: Omcan 13160
• Capacity: 13 Quarts
• Motor Power: 0.75 HP / 550W
• Voltage: 220 V
• Phase: 1 Ph
• Dimensions: 20" L x 16" W x 30" H
• Weight: 110 lbs

Upgrade your kitchen with the Omcan 13160 13QT Heavy-duty Spiral Dough Mixer and experience the difference in your dough preparation process. This mixer is engineered for performance and reliability, making it an essential tool for any foodservice establishment looking to enhance their baking capabilities.