The Hobart EDGE12-11 is a manual medium-duty meat slicer from the Centerline Edge Series that combines reliable performance with a user-friendly design, ideal for small to medium-sized commercial kitchens. Featuring a durable 12" carbon steel knife, it provides adjustable slice thickness from tissue-thin up to 9/16", allowing for precise cuts every time. Whether you need to slice deli meats, cheeses, or other products, this meat slicer is built to handle the job with ease.
Key Features:
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12" Carbon Steel Knife: Provides superior cutting performance and is polished chrome-plated for long-lasting sharpness.
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Adjustable Slice Thickness: Slice thickness is easily adjustable, ranging from paper-thin to 9/16" to accommodate various slicing needs.
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45-Degree Angle Feed: Ensures efficient and smooth product feed, enhancing ease of use and reducing operator fatigue.
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Carriage Capacity: Accommodates food products up to 6" x 10" rectangular or 8" diameter round for versatile slicing.
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Poly-V Belt Drive System: The poly-V belt drive system ensures quiet, smooth, and reliable operation.
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Permanent Ring Guard: Provides safety by protecting the operator from the knife during operation.
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Top-Mounted Sharpener: The top-mounted ceramic stone sharpener ensures the knife stays sharp and ready for use.
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Removable Anodized Aluminum Carriage and Knife Cover: Makes cleaning and maintenance easier while preventing corrosion.
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No-Volt Release: Prevents the slicer from starting accidentally after a power failure.
Product Details:The Hobart EDGE12-11 is powered by a 1/2 HP motor and operates at 120 Volts, 60 Hertz, 1-phase, and 4.0 Amps. It comes with a 6-foot power cord and plug for easy installation. The slicer is NSF and ETL listed in both the United States and Canada for safety and compliance.
Specifications:
| Specification |
Detail |
| Model Number |
EDGE12-11 |
| Manufacturer |
Hobart |
| Operation |
Manual |
| Knife Diameter |
12" |
| Slice Thickness |
Adjustable up to 9/16" |
| Knife Material |
Chrome-plated Carbon Steel |
| Feed Angle |
45-degree |
| Carriage Capacity |
Up to 6" x 10" rectangular or 8" diameter round |
| Drive System |
Poly-V Belt |
| Sharpener |
Top-mounted ceramic stone sharpener |
| Construction |
Removable anodized aluminum carriage and knife cover |
| Electrical Specifications |
120V, 60Hz, 1-phase, 4.0 Amps |
| Motor Power |
1/2 HP |
| Power Cord Length |
6 ft with plug |
| Certifications |
ETL (US and Canada), NSF listed |
Dimensions:
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Height: 21.88"
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Width: 26.32"
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Depth: 23.14"
Benefits:
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Durability: The carbon steel knife and anodized aluminum construction provide long-lasting reliability.
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Versatility: Adjustable slice thickness and ample carriage capacity for various food items.
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Efficient Cutting: The top-mounted sharpener ensures that the knife stays sharp for consistent performance.
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Safety: Permanent ring guard and no-volt release provide additional safety for the operator.
The Hobart EDGE12-11 Centerline Edge Series Meat Slicer is a must-have for commercial kitchens requiring a dependable and easy-to-maintain slicer that delivers consistent results.
Hobart EDGE12-11 Centerline Edge Series Manual 1-Speed 1/2 HP Medium-Duty Meat Slicer with 12" Carbon Steel Knife, 120 Volts, 1-phase | Denson CFE
