(Garland/U.S. Range (Garland Canada)) Salamander Broiler, gas, countertop, 36" W, (2) infrared burners with Hi-Lo valve controls each, (3) position spring-balanced rack assembly, removable grease pan, rear gas inlet, stainless steel top, front & sides, 4" legs, 40,000 BTU, NSF, CSA Star, CSA Flame
Garland GIR36C Description
Great for finishing steaks or browning and caramelizing dishes, the Garland GIR36C gas salamander broiler provides more power and heat than a cheese melter. It has two infrared burners that can be controlled with high/low valves to support different products. To increase versatility even more, the adjustable, three-position rack that holds plates can be moved closer to the cooking surface.
This Garland GIR36C countertop salamander broiler is powered by natural gas and comes with a pressure regulator. Although salamander broilers are often mounted on range backguards and walls, this unit is designed to be used on a countertop. It comes with 4-inch legs, which elevate it off the counter to protect against overheating. For strength and rust resistance, the unit is made of easy-to-clean stainless steel on the front, top, and sides.
Product Details
- (2) 20,000-BTU atmospheric infrared burners
- High/low burner valve controls
- Adjustable, spring-balanced rack assembly with 3 position options
- Large, removable grease pan aids in the cleaning process
- Stainless steel front, top, and sides resist scratching and rusting
- 4-in. legs
- Countertop model
- 40,000 total BTU
- Please specify altitudes that exceed 2,000 feet. Call customer care at (855) 368-9536 for more information.
Dimensions & Utilities
- 34 in. W x 18 in. D x 19 in. H
- Powered by natural gas
- Gas pressure regulator
Garland GIR36C Specifications
| Spec Attribute |
Spec Value |
| Manufacturer |
Garland |
| Gas Type |
NG |
| Heat |
Gas |
| Special Features |
Separate Heat Zones |
| Type |
Countertop |
| Series |
G Series |
| Product |
Salamander Broilers |
| Product Type |
Countertop Cooking Equipment |
| Weight |
170.00 |
