Hobart CUH-1 Centerline High-Temperature Sanitizing Undercounter Dishwasher

The Hobart CUH-1 Centerline High-Temp Sanitizing Undercounter Dishwasher is an essential addition for commercial kitchens in need of a high-performance, durable, and energy-efficient dishwasher. Designed for washing up to 24 racks per hour, this undercounter dishwasher features a high-temperature sanitizing cycle to ensure cleanliness and safety of dishes, glassware, and utensils.

Key Features:

• 24 Racks Per Hour: Capable of washing 24 racks per hour, making it ideal for fast-paced environments.
• High-Temperature Sanitizing: Utilizes high-temp sanitizing with a Sense-A-Temp booster heater for efficient and hygienic cleaning.
• Stainless Steel Construction: Durable and built to withstand the rigors of daily use in a busy commercial kitchen.
• Soft Start: Reduces the risk of damage to delicate items and ensures smoother operation.
• Selectable Cycles: Offers 2 wash cycles (2-minute or an optional extended cycle) for versatile cleaning options.
• LED Display: Provides a clear temperature and operator display for easy monitoring and control.
• Water Efficiency: Uses 0.84 gallons of water per rack, making it an environmentally friendly choice for water conservation.
• Chemical Pumps: Includes pumps for detergent, rinse aid, and sanitizer, ensuring effective cleaning and sanitizing.
• ADA Compliant Height: Designed to be accessible for operators with various needs.

Benefits:

• Durable and Long-Lasting: The stainless steel construction ensures longevity, even under heavy use.
• Easy to Use: The LED display provides clear visibility of operational status and temperature, improving workflow efficiency.
• Versatile Operation: Two selectable wash cycles allow for optimal cleaning based on dish types.
• Energy Efficient: Uses minimal water (0.84 gallons per rack) while delivering top-quality results.

Product Specifications:

The Hobart CUH-1 is a high-performance, reliable, and durable dishwasher designed for commercial kitchens where time and cleanliness are crucial. With its fast cycle times, high-temperature sanitizing, and energy-efficient operation, it is an excellent investment for any foodservice establishment.