Magnum MAG45020 Small Bus Cart | Denson CFE

Maximize efficiency in your commercial workspace with the Magnum MAG45020 Small Bus Cart, a rugged 3-tier utility cart engineered for heavy-duty performance. Designed for restaurants, cafeterias, hotels, and general commercial operations, this cart combines strength, maneuverability, and convenient open-access shelving.

Built from durable materials and designed to support an impressive 430 lb load, the MAG45020 makes transporting dishes, supplies, and equipment easier and faster. Its compact footprint fits tight aisles, while dual-sided handles and heavy-duty casters ensure smooth movement across busy environments.

Features:

• Heavy-Duty 3-Tier Design: Three open shelves allow quick loading and unloading from either side.

• 430 lb Load Capacity: Each shelf supports up to 143 lbs, accommodating heavy bus tubs, smallwares, tools, or boxed goods.

• Dual-Sided Push Handles: Ergonomic handles on both ends provide superior control and mobility.

• 5" Swivel Casters: Commercial-grade casters glide smoothly—even when fully loaded.

• Durable Construction: Built to withstand daily use in demanding foodservice and industrial environments.

• Compact Footprint: Slim 16" depth is ideal for narrow aisles and back-of-house pathways.

• Classic Black Finish: Professional look suitable for front- or back-of-house use.

Benefits:

• Boosts Productivity: Move more items in fewer trips with its high weight capacity.

• Easy Maneuverability: Swivel casters and dual handles ensure effortless navigation around corners and tight spaces.

• Improves Organization: Three shelves keep items separated and accessible.

• Reliable for Heavy Loads: Reinforced frame and casters deliver long-term dependability.

• Versatile Application: Perfect for bussing, stocking, tool transport, prep support, and general utility tasks.

Specifications:

The Magnum MAG45020 Small Bus Cart delivers a durable, high-capacity solution for transporting supplies with speed and confidence—an essential addition to any foodservice or commercial operation.