Browne Canada Foodservice Unclassified Each Browne 564014 Lasagna Baker, 16 Oz White Ceramic Oven to Table 11.42 Inch x 5.51 Inch Each | Denson CFE

Browne 564014 Lasagna Baker, 16 Oz White Ceramic Oven to Table 11.42 Inch x 5.51 Inch Each | Denson CFE

Browne Canada Foodservice

SKU: BRO564014
Sale price
$10.96
Regular price
$13.40
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$2.44 (18%)
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Product Information

The Browne 564014 lasagna baker is a compact and durable oven-to-table solution designed for commercial foodservice environments. With a 16 oz capacity and rectangular profile, this white ceramic baker is ideal for preparing and serving individual portions of lasagna, baked pasta, casseroles, and desserts in restaurants, hotels, and catering operations.

Built for daily use, this baker offers reliable heat retention and even cooking performance, making it suitable for baking, roasting, and reheating applications. Its clean white finish enhances presentation, allowing seamless transition from oven to table for a professional dining experience. The compact size supports portion control while optimizing plating and service efficiency in busy kitchens.

Designed for convenience, this baker is easy to handle and clean, supporting efficient workflows in both back-of-house and front-of-house operations. Its durable construction ensures long-term use in high-volume environments where consistent performance is essential.

Key Features

Feature Benefit
16 oz capacity Ideal for individual portions and controlled serving sizes
Ceramic construction Provides even heat distribution and retention
Oven to table design Enhances presentation and reduces extra plating
Compact rectangular size Fits standard ovens and service setups
Durable build Withstands daily commercial kitchen use
White finish Clean, professional appearance for presentation

Technical Specifications

Specification Details
Manufacturer Browne Canada Foodservice
Model Number 564014
Capacity 16 oz
Length 11.42 inch
Width 5.51 inch
Height 1.58 inch
Material Ceramic
Color White
Weight 1.18 lbs

Applications

The Browne 564014 lasagna baker is ideal for restaurants, cafes, hotels, catering operations, and institutional kitchens. It is commonly used for baking and serving lasagna, baked pasta, casseroles, and desserts in individual portions.

This commercial baker is designed for operators who need a reliable, oven-to-table dish that supports efficient preparation, consistent results, and professional presentation in high-volume foodservice environments.

Specifications

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