Omcan 10407 422 78" Band Saw Blade for General/Frozen Use

Introducing the Omcan 10407 422 78" Band Saw Blade, a premium cutting tool designed specifically for the foodservice industry. This band saw blade is perfect for slicing through both fresh and frozen meats, making it an essential addition to any commercial kitchen or butcher shop.

Features

• High-Quality Construction: Made from durable materials that ensure longevity and consistent performance, even under heavy use.
• Versatile Use: Ideal for cutting through a variety of products, including fresh meats, frozen meats, and even some types of fish.
• Precision Cutting: Designed to provide clean and precise cuts, reducing waste and improving presentation.
• Easy Installation: The band saw blade is easy to install on compatible band saws, allowing for quick setup and minimal downtime.
• Designed for Food Safety: Manufactured with food-grade materials, ensuring compliance with health and safety standards in food preparation.

Benefits

• Efficiency: The Omcan band saw blade allows for faster cutting, which can significantly improve workflow in busy kitchens.
• Cost-Effective: With its durable design, this blade reduces the need for frequent replacements, saving you money in the long run.
• Improved Quality: Achieve better quality cuts that enhance the presentation of your dishes, impressing customers and clients alike.
• Safety First: The blade's design minimizes the risk of accidents, making it safer for kitchen staff to use.

Specifications

• Model: Omcan 10407 422
• Blade Length: 78 inches
• Blade Width: 0.5 inches
• Teeth Per Inch (TPI): 4-6 TPI, ideal for general and frozen use
• Material: High carbon steel for durability and sharpness
• Compatibility: Fits most standard band saws used in the foodservice industry

Whether you are a butcher, chef, or foodservice operator, the Omcan 10407 422 78" Band Saw Blade is designed to meet your cutting needs with precision and efficiency. Upgrade your kitchen equipment today and experience the difference in quality and performance.