Atosa Sandwich/Salad Mega Top Refrigerator, three-section, 72-7/10"W x 34"D x 46-3/5"H, includes (30) 1/6 stainless steel pans, rear-mounted, self-contained refrigeration, 21.1 cu. ft., (3) solid hinged self-closing doors, digital temperature control, 33� to 40�F temperature range, (3) adjustable shelves, 10" poly cutting board, ventilated refrigeration, automatic evaporation, air defrost, stainless steel interior & exterior, galvanized steel back, 5" casters, R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 2.8 amps, cord, NEMA 5-15P, cETLus, ETL-Sanitation
The Atosa MSF8308GR Sandwich/Salad Mega Top Refrigerator is a premier solution for culinary professionals aiming to enhance their sandwich and salad preparation areas. With an expansive design and a host of features, this three-section refrigerator ensures optimal performance and convenience in busy commercial kitchens.
Product Overview
Measuring 72-7/10"W x 34"D x 46-5/8"H, the MSF8308GR is designed to accommodate a wide range of ingredients while promoting efficiency. The unit comes stocked with thirty 1/6 size poly pans, allowing chefs to organize toppings and ingredients with ease. The digital temperature control maintains a precise cooling range of 33°F to 40°F, ensuring that all ingredients remain fresh and safe for consumption. Built from robust stainless steel, both the interior and exterior are easy to clean and withstand the rigors of daily use.
Key Features
Spacious Three-Section Design:
The refrigerator spans over 72 inches in width, providing ample space for storing various ingredients and supplies needed for sandwich and salad preparation.
Thirty Included Poly Pans:
Designed for organization, the included thirty 1/6 poly pans allow chefs to easily access their most-used toppings and ingredients, streamlining the workflow during busy service hours.
Digital Temperature Control:
Enjoy reliable temperature management with digital controls that allow for quick adjustments to maintain the ideal cooling range, keeping ingredients at their freshest.
Self-Contained Rear-Mounted Refrigeration:
The rear-mounted refrigeration system provides effective cooling while conserving floor space and ensuring easy access for maintenance.
Environmentally Friendly R290 Hydrocarbon Refrigerant:
This model is designed with sustainability in mind, utilizing R290 refrigerant to reduce environmental impact without sacrificing performance.
Durable Stainless Steel Construction:
The unit features an all stainless steel exterior and galvanized steel back, ensuring long-lasting durability and ease of maintenance.
Benefits
Optimized Storage and Organization:
The Atosa MSF8308GR provides substantial storage capacity, making it indispensable for chefs and restaurateurs specializing in fresh ingredients for salads and sandwiches. The well-organized poly pans ensure quick access to toppings during peak service times.
Precise Temperature Control for Food Safety:
The refrigerator not only cools but does so with precision, ensuring that food safety protocols are met and that ingredients remain at optimal temperatures for quality preservation.
High Volume Service Ready:
With its significant capacity and quick-access design, this refrigerator is ideal for high-volume service environments, enhancing efficiency and workflow in busy kitchens.
Specifications
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Manufacturer: Atosa USA, Inc.
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Model Number: MSF8308GR
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Number of Doors: 3 Doors
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Width: 72.69 Inches
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Depth: 34 Inches
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Height: 46.63 Inches
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Weight: 401 lbs
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Sections: 3 Section
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Compressor Style: Side / Rear Breathing
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Refrigeration: Self-contained, Rear Mounted
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Access Type: Doors
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Exterior Finish: All Stainless Steel
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cETLus Approved: Yes
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ETL-Sanitation Approved: Yes
The Atosa MSF8308GR Sandwich/Salad Mega Top Refrigerator is a critical piece of equipment for any commercial kitchen, expertly designed to combine ample storage, precise temperature control, and food safety features into a durable, high-performance unit. Elevate your food preparation area with this exceptional mega top refrigerator, and enjoy the efficiency and reliability it brings to your culinary operations.
