Omcan 25272 - 74 Inch Three Compartment Pot Sink with Right Drainboard, 18 Gauge Stainless Steel | Denson CFE

Designed for heavy-duty commercial dishwashing and prep operations, the Omcan 25272 three compartment pot sink delivers durability, sanitation, and workflow efficiency in a compact footprint. Built from 18 gauge 300 series stainless steel, this sink is engineered to handle large cookware, utensils, and prep equipment in restaurants, institutional kitchens, and foodservice facilities.

Featuring three 18 inch by 21 inch compartments with a 14 inch depth, this unit supports proper wash, rinse, and sanitize procedures to meet health code requirements. A right-hand drainboard provides added space for drying and staging, while the galvanized leg base with side crossrails ensures long-term structural stability in demanding environments.

Features:

• Heavy-duty 18 gauge stainless steel top for commercial durability

• Three compartment configuration supports proper warewashing workflow

• Right-hand drainboard for efficient drying and staging

• 300 series stainless steel resists corrosion and daily wear

• Galvanized leg base with side crossrails for added strength

• Integrated backsplash helps protect surrounding walls

• NSF certified for commercial foodservice use

Benefits:

• Improves dishroom efficiency with dedicated wash, rinse, and sanitize zones

• Handles large pots, pans, and prep equipment with ease

• Durable construction stands up to constant commercial use

• Drainboard reduces clutter and improves sanitation

• Supports health department compliance in professional kitchens

• Ideal for restaurants, cafeterias, commissaries, and catering operations

Specifications:

Why Choose the Omcan 25272 Pot Sink?

The Omcan 25272 three compartment pot sink is built for reliable performance in high-demand dishrooms. Its heavy-gauge stainless steel construction, spacious compartments, and integrated right drainboard make it a practical and code-compliant solution for commercial kitchens that require durability, sanitation, and efficient workflow in one robust unit.

A dependable choice for professional foodservice operations that demand long-lasting equipment and efficient dishwashing layouts.