Denson has a wide selection of commercial ranges to meet any of your cooking needs and carry only the most reputable and reliable brands.From sautéing to boiling to broiling, to baking, Denson has the equipment you need.

A commercial restaurant range is an essential piece of cooking equipment for any restaurant, catering business, bistro, cafeteria, dining hall, or other foodservice business. These units allow chefs to boil, steam, simmer, fry, grill, and saute foods, and models that come with ovens enable you to cook and bake items, as well. Choose from either a gas restaurant range, which has a standing pilot light, or an electric model, which eliminates the need for a gas line hookup.